Calm Days Before the “Storm”: 9/24 – 10/7

Confident paddler- and yes the board needs more air

Confident paddler- and yes the board needs more air

Oh give me a home where the paddle boards roam and the waters are calm all day; Where seldom is heard, “Oh crap I fell in”, and the SeaDoos don’t come out and play.

Yes, we know a place like that; Harness Creek off the South River next to Quiet Waters Park. We’d anchored there for nearly a week 5 years ago for weather and to get Ms. Ortolan’s screecher repaired after Russ lost the race with s/v Pride of Baltimore off New Jersey. 🙂

And first off a few good boat pics as we headed down the Bay.

Time to clean

Time to clean. Too messy and LOUD to do at the dock.

We keep out of the channel, which is for the big ships, but at one point just before I took this shot, it sure looked like we’d be meeting up head on. The day was overcast and not very pleasant so we were surprised to find lots of local boats anchored in Harness Creek.

Perspective- 600ft vs 27ft

Perspective- 600ft vs 27ft. Prometheus Leader – probably a car carrier, left a negligible wake. Good boy

Sunday was sorta warm and quiet pleasant so why not practice? In the top part of the photo you can see the yellow rental kayaks, (SUPs too) at the floating dock. It’s where you can leave your dinghy to walk through the park.

Looking good!!

Looking good!!

The resident blue heron kept me busy but I missed a good in-flight shot.dsc04099-800x584

Monday brought breezy and a chance of showers but we bravely walked through the park headed for lunch at Main Ingredient, another great dining spot only one mile away.

Deer show no fear as we walk through Quiet Waters Park

Deer show no fear as we walk through Quiet Waters Park

Because Main Ingredient also caters, the dessert offerings are extensive and from our booth I could hear them calling out to us. The Andes (Mint) chocolate multi-layer cake served us for two dinner desserts.  We share. 🙂

Lunch at Main Ingredient. Tempting desserts taunted us from our booth

Lunch at Main Ingredient. Tempting desserts taunted us from our booth

Next stop Solomons, where we’d re-connect with our friends Mike & Ann of Traveling Soul, now also owners of a beautiful condo unit. Spot was more active than we usually have seen her, as she’s got more leg room (even though Traveling Soul is a large Defever motoryacht) and an attentive audience.

Spot is mezmerized by the garbage disposal

Spot is fascinated by the garbage disposal, but you should have seen her with the Soda Stream!

Do you know you can grow more romaine lettuce from the ends?  Ann told me you just do like in the photo below and soon you will have more for your money. Nice uh?

The lettuce whisperer

The lettuce whisperer: growing more from the bottom hearts

We were invited not only for dinner and Vodka & Tonics made with Ann’s magical formula homemade tonic, but to do a load of laundry. I know some of you can’t imagine how great that was, but it was pretty special.

My best new laundry helper

My best new laundry helper

We got to spend three nights at Calvert Marina (same place as this past June), but they were booked for the weekend due to the upcoming Krogen Rendezvous and a Defever Rendezvous after that. Rain was the word, especially Wednesday which of course was errand day. Ann took me to shop and we both got some things off our lists.

After leaving the dock we moved less than 1/8 mile up Back Creek to anchor. The wind was still honkin’ in the Bay although we felt little all tucked in, and rain came and went through Saturday evening. During our Solomons stay the wind display function on our wireless weather station crapped out. I don’t think you will be surprised to learn that the one year warranty recently passed.

The last hurrah of a line of scattered heavy rain. Was so narrow you could see brightness beyond.

 

Behind the trees and tall flag pole is Mike & Ann's Solomons Landing condo

Behind the trees and tall flag pole is Mike & Ann’s Solomons Landing condo complex.

Early on during our Solomons stay we began reading about Tropical Storm / Hurricane Matthew. The models disagreed, the spaghetti strands fanned out like octopus tentacles and we devised several plans, each based on severity and guestimate location of the storm as it headed up this way.

Top Rack was a planned stop for diesel and dining but they’d kick us out if a hurricane warning was in effect, so we had to cancel. I mean did we want to just assume we could find room at a protected marina close by? Not many choices for those.

One option was to head way up the Potomac as far in as possible; either find an acceptable anchorage or protected marina with floating docks.

One suggested marina could only offer us the outside of a T head, so even though it was a floating dock we declined and kept calling.

Then I came across Sunset Boating Center in Hampton, VA. Up the Hampton River and down a dead end canal, it met all our criteria.

We arrived on Monday Oct 3, well ahead of the very slow moving hurricane. The NE Bay winds were forecast to pick up mid week so why endure a rough trip when we can avoid it?

Never visited Hampton before, so a few days of settled weather allowed us to explore by dinghy and by land.

Sunset Boating Center- no frills lots of protection. Before removing cushions and closing bimini top

Sunset Boating Center- no frills lots of protection. Before removing cushions and closing bimini top

Over by the side street entrance sits the Barking Dog where we ate dinner. Casual atmosphere as you can see. Hot dogs, several types of sausage grinders are menu’s focus but they also make a fantastic crab cake-super thick and virtually all crab. Hush puppies were great too.

Fantastic friendly service at The Barking Dog

Fantastic friendly service at The Barking Dog. Our waitress was an 11 on a scale of 1 to 10!

Tuesday morning we walked approximately 1/2 mile to a nearby Food Lion. At the checkout the woman ahead of us pegged us for boaters (lugging a cooler bag) and offered us a ride back. She told us of a great dining spot downtown, “next to Goodys” with pizza, tapas and more. She even gave us her name and phone number should we need anything.

After stashing the groceries we head for downtown and well what do you know? we stumble (ya right) upon a doughnut place. If you dinghy up the Hampton River to Hampton Public Piers there’s a place to tie up and walk one block to downtown Hampton. The area is small but has many restaurants, a few gift shops, the Air & Space Museum Hampton History Museum, water access, tour boats and a restored carousel.

We easily scout out the dounut shop, but alas closed Tuesdays

We easily scout out the donut shop, but alas closed Tuesdays

Intersection of Queen & King

Intersection of Queen & King

We find Goodys and next door is Venture. (hidden behind the trees)  The posted cocktail menu was all we needed to lure us in. Priced to entice with Classic and Crafted Cocktails averaging $7, you can see below these were not eensy teensy drinks.

One size crafted pizzas made with their own dough, sandwiches, salads and seafood; tapas items served starting at 4pm. But what are Tots? Our waitress- phenomenal- plopped down this free sample. Cook potatoes and skins, add just the right amount of seasoning, spread in a jelly roll pan, chill, cut into small squares and fry em up fresh!!  Served with a side of spicy mayo, they were out of this world delicious. Some entrees are served with a side of Tots but you can also order them as an appetizer.

Venture's signature Tots- to die for

Venture’s signature Tots- to die for

Another great spot with a view! Excellent menu and cocktails too!!

Another great spot with a view!

 

This gorgeous restored carousel has a Connecticut connection

This gorgeous restored carousel has a Connecticut connection

 

Reminds me of the carousels at Quassy, Watch Hill and Greenport (especially)

Reminds me of the carousels at Quassy (CT), Watch Hill (RI) and Greenport (NY) (especially)

Each day small boats arrived to be hauled out and placed into rack storage. We had a front row view. The only other transient boat here was the blue sailboat you can see a bit of in the below photo.

Lifting up and into storage building

Lifting up and into storage building

Matthew was due to be at its closest to us sometime Saturday night-ish, and Friday’s weather was pleasant so why not one more trip into town? This time we walked and before ending up at Venture for an early dinner, we popped into the Hampton History Museum for a side of culture.

At this point any of our considered options would have been fine, even Top Rack but we were happy with Sunset as many days in a slip can add up those $$$$ and this place was “B2G1F” and only $1/night for 30amp power (only had 30amp). It’s a smaller boat place lacking nice scenery; even across the water is a huge barge. But the power was great; many places cause our ground fault warning to sound, the wi-fi worked well and we could easily get to downtown,groceries, pharmacies and yes, ok doughnuts!

Thank you to all who checked on us. 🙂   Next up; fun times during and after Matthew.

 

 

Yes Ma’am! Fine creek dining

Sunset off Daufuskie Island, looking toward Savannah

Sunset off Daufuskie Island, looking toward Savannah

We often joke about being in a creek for the night and how that is so budget friendly, because where do you spend money up a creek? Maybe if you need that paddle, but otherwise you stay aboard or take Fido to shore a few times assuming there’s a place to land the dinghy.

Since we have oodles of time to get to Myrtle Beach why not take things slow and see what new adventures can be stirred up? Preferably not of the running aground kind which sure would stir up the muddy bottom!

Hilton Head got the pass-by every trip and we looked at the situation again (marinas, location) and it still came up short. But the island that lies close by is Daufuskie Island and it had what we were looking for. After departing Jekyll Island we next stopped for the night in New TeaKettle Creek and after that was Breakfast Creek; we tried to act appropriately.

A high tide the other boats are easy to see

A high tide the other boats are easy to see

At low tide the boats disappear into the marsh grass

At low tide the boats disappear into the marsh grass

Friday would find us crossing the border (the Savannah River) into South Carolina and happy to have transited through Georgia without mishap. A bunch of other cruising boats who we’d been seeing (and hearing on the VHF) for the past week were feeling pretty good too. Unfortunately when you are 6’ draft boat you need to be darn lucky, use enough tide or have an up-to-date online cruising guide (like you know who).

Immediately after crossing the Savannah River one enters Fields Cut where you must hug or strongly favor the red marker at the southern entrance (the less tide the more hugging) and keep to that side before moving to center. Then when you are about to exit at the north you’d better hug and kiss the green side if you don’t have enough tide help. A 7 to 8 ft tide range is typical in these parts. The daymarks could be moved, but why do that when you can cause excitement and backups when a boat goes aground because they don’t know the special path? So stupid.

We decided to begin our day at 11 am which would allow us to run on one engine and transit Fields Cut at mid-rising tide. Our day would end around 4pm and when we looked for a good anchoring spot (a creek, small river) we found a spot in the New River just off the ICW and across from Daufuskie Landing. A reviewer mentioned taking your dinghy to the great floating docks and enjoying a meal at Marshside Mamas. Well if that wasn’t intriguing!

Shortly after we upped anchor, uh oh a boat had run aground at the north end of Fields Cut. Where the rivers bend and snake around too much, skinny cuts are created to bypass the long loops which allows you to move along north or south in a straighter line. Shoaling is a problem in many of these cuts and the situation has worsened measurably even since 2010. So this fearless monohull attempts to transit the cut on a falling tide. TowBoatUS is called and he has difficulty getting them off- over an hour. The Coast Guard sticks their nose in and several others sneak by on the green side with no problem, but with caution. One boat comes along and we hear this “Are all these boats aground?” No, just lining up to get by.

Marshside Mama’s, in business for 18 years is simply the coolest place with funky décor, mostly outside seating and happy wait staff. Our meals, oysters and drinks (their rum drink is the Marshside, of course) were outstanding and we’d have returned the next night in a heartbeat.

First, some island history

First, some island history

Side Two and some lady jumped into the shot

Side Two and some lady jumped into the shot

Guess you would call this the backside as we approached from the dock

Guess you would call this the backside as we approached from the dock

Oysters Fuskie- excellent. I think the greens are collards

Oysters Fuskie- excellent. I think the greens are collards

The menu board and Jen our waitress

The menu board and Jen our waitress

 

Russ selected the ribs and I had the Shrimp and Grits which was so fresh and deelish.

Our table and one other was on a tiny stage off the ground. A brush fire with ample smoke helped keep bugs away.